The bain-marie technique
||,
THE BAIN-MARIE TECHNIQUE The bain-marie is a very simple technique that will allow us to carry out different preparations such as melting chocolate or cocoa butter without burning it, integrating foods without risking drying them, or even cooking certain foods...
continue reading
What to do with a leftover cake
WHAT TO DO WITH A LEFTOVER CAKE Anti-waste ideas to recover leftover cake, panettone, pandoro, and so on and so forth. It will surely have happened to you too, especially after the holiday period, to have any leftovers of cake...
continue reading
What to do with cabbage leaves
HOW TO COOK CABBAGE LEAVES A save dinner and save money idea. I tell you what's happened... A few days ago I had to buy a cauliflower, it was beautiful and it was the last. It weighed 1.5 kg but...
continue reading
how to recover un unbaked cake
What to do with an unbaked cake
WHAT TO DO WITH AN UNBAKED CAKE An easy idea to deal with an unexpected event in the kitchen. If you have come this far, most likely it is because you have asked yourself or you are wondering right now,...
continue reading
Curiosità svelate sul latticello. Curiosities revealed about buttermilk
Curiosities revealed about Buttermilk
||,
It's found in many Anglo-Saxon recipes, I have also mentioned it in some of my experiments without salt and without sugar but what's buttermilk? How to use it? Today I reveal you all the curiosities discovered through my experiments. Buttermilk...
continue reading