hey cooking family
let's make
pasta
togetheragain, AND AGAIN!
You can bring the magic of making homemade pasta together, simply in the comfort of your home. Discover all the pasta shapes, doughs, sauces and more with us.
Just for yoU
25€/month
25€/month
10€/month
but you have just a few days to catch this offer
then THIS PRICE disappearS forever!
INCLUDES: Monthly Live Sessions. Replays. Ideas & suggestions .
The Always growing Pasta Collection
JOIN NOW and as much as you stay with us, this price will be yours FOREVER!
YOU CAN JOIN NOW, AND CANCEL ANYTIME!
Start in 3 simple steps:
1. JOIN
Join the Pasta Lovers House
2. EXPLORE
Get a look inside
3. DECIDE
Love it or Leave it
EVERY MONTH YOU CAN bring back the memories of verona
AND LEARN ALL THE PASTA SHAPES (AND SAUCES) WITH US
INSIDE THERE ARE OPTIONs FOR ANY NEED
Traditional
Gluten-free
Vegan
Salt-free
AND YOU HAVE THE CHANCE TO SEE
CHEF DAVE AT WORK
AND YOU HAVE THE CHANCE TO SEE
CHEF DAVE AT WORK
HOW DOES the pastatarian club WORK
When you join you have access to:
- Our montly Cook-Along Live session
- Our monthly Pasta Q&A's session
and most importantly you'll have full access to the
The PASTA MAKING ADVENTURE at the moment are scheduled one Saturday a month at 6:30PM - Italy Time. We'll tell you the ingredients and the dough and together we’ll make a new pasta shape and a sauce.
Then we’ll cook it and taste it all together, just like we did back in Verona!
The Pasta Q&A at the moment are scheduled one Wednesday a month at 6:30PM - Italy Time and I'll be there to reply to all your pasta questions, fix pasta problems, share suggestions, ideas... Help you as much as we can to make your pasta journey easier and faster.
AND IF YOU CAN'T MAKE IT THERE IS ALWAYS THE REPLAY WAITING FOR YOU INSIDE THE PASTA COLLECTION!
but it's not
finished!
The PASTA MAKING ADVENTURE at the moment are scheduled one Saturday a month at 6:30PM - Italy Time. We'll tell you the ingredients and the dough and together we’ll make a new pasta shape and a sauce. Then we’ll cook it and taste it all together, just like we did back in Verona!
The PASTA Q&A at the moment are scheduled one Wednesday a month at 6:30PM - Italy Time and I'll be there to reply to all your pasta questions, fix pasta problems, share suggestions, ideas... Help you as much as we can to make your pasta journey easier and faster.
when you start your trial
you'll get access to our
The Pasta Collection
Our always growing collection about pasta doughs, shapes, tools & tips and so much more.
and if you stay with us
you'll get the access to
The Sauces Collection
Our always growing collection about pasta sauces for any needs - from traditional to vegan versions too.
pasta collection
The ultimate always growing guide about pasta
Inside, you’ll find:
- Pasta Doughs: 15+ recipes (and growing!) including water-based, egg-based, special, and gluten-free doughs
- Pasta Shapes: 80+ technical sheets (turning into step-by-step video lessons) covering long, short, filled, soup pasta and more. They continue to grow...
- Sauces: 40+ recipes (and growing!) including vegetable-based, meat-based, dairy-based, vegan, gluten-free and more
-Fillings: 10+ recipes (and growing!) including vegetable-based, meat-based, dairy-based and vegan options
- & more beause this is just the beginning…
Coming soon:
– Gnocchi Collection all the recipe about the different type of Gnocchi in Italy
– Tools Box to discover all the traditional Pasta tools
Watch all the uploded videos, join the live sessions, and truly experience the magic. If you decide to leave simply cancel your subscrption, and you won’t be charged anymore.
JOIN NOW... LEAVE ANYTIME!
MAKING HOMEMADE PASTA WOULD NEVER BE SO
QUICK
EASY
FUN
DON'T MISS THIS CHANCE
join the pastatarian club AT this extraordinary price!
VALLI' & DAVE
about us
Your pasta-loving duo from Verona, Italy.
Vallì turned her healing journey into a mission: to bring people back to the magic of homemade pasta in no time.
Dave the official dough-taster, pasta-shaping apprentice, and your friendly sidekick in this adventure.
Together, we've taught thousands of people from all over the world how to make pasta from scratch — even if they had zero experience, limited time, limited space or no fancy tools.
Now, with the Pasta Lover House, we’re bringing that same joy and knowledge into your home.
This is more than a community –– A place where you learn, laugh, knead, and grow.
FAQ
What is the Pastatarian Club?
The Pastatarian Club is a private space inside our Pasta Lovers House — the #1 global pasta family rooted in Italy.
It’s dedicated to all pasta lovers who don’t just enjoy eating pasta, but want to discover and learn how to shape it at home from scratch.
By joining, you become part of something bigger —a movement (guided by Vallì and Dave) that helps preserve and keep alive traditional Italian pasta shapes, so they are never lost.
What’s the difference between the Pasta Lovers House and the Pastatarian Club?
The Pasta Lovers House is our open, global community — a place where anyone who loves pasta can join, share, connect, and get inspired.
Here, you can post your dishes, interact with other pasta lovers, and be part of the Pasta Fam.
The Pastatarian Club, instead, is our private and exclusive space for those who want to go deeper.
It’s designed for people who don’t just love pasta… but want to learn how to make it from scratch and master it step by step.
Inside the Club, you get access to:
🍝 The full Pasta Collection (doughs, shapes, sauces, fillings…)
🎥 Monthly live cook-alongs and Q&A sessions
💬 Direct support and dedicated private channels
✨ Exclusive content created by us over time
So in short:
👉 Pasta Lovers House = Community & Inspiration
👉 Pastatarian Club = Learning, Practice & Mastery
How can I join?
Just click the button on this page, complete your registration, and you’ll be inside in 2 minutes. All you need is your, full name, your email and a payment method — and you’re in!
Is it suitable for beginners?
Absolutely! Whether you’re a total newbie or a pasta enthusiast looking to level up, we guide you at every step — from flour to fork.
What’s included in the €10/month subscription?
You get full access to the Pasta Collection, monthly live cook-alongs, Q&A sessions, member-only surprises, and all future updates — including exclusive bonuses for our founding members.
Do I need special tools or a big kitchen?
Not at all. Our methods are designed for small spaces and everyday tools. If you have a table and your hands, you’re already halfway there.
Is there any content for gluten-free or egg-free pasta?
Yes! We’re passionate about making pasta accessible to everyone. You’ll find recipes and techniques for gluten-free, egg-free, and even semolina-only doughs inside the collection.
Can I cancel my subscription anytime?
Of course. There’s no commitment — you can cancel anytime directly from your account with just a click. But we hope you’ll stay and keep rolling with us!
