MAKING GNOCCHI IN VERONA
“Be Happy, and cook Gnocchi”
Vallì Homemade
MAKING GNOCCHI IN VERONA
“Be Happy, and cook Gnocchi”
Vallì Homemade
Gnocchi means three words to me: sharing, union, family. Just like in the best Italian family, in this cooking class, we’re making gnocchi in Verona all together, sharing time, laugh and preparing this amazing traditional dish with our own hands.
Since I was a child I have always loved helping my grandmother to prepare gnocchi. When I think back to those moments I see the large wooden table of the house in the country, the flour here and there, and the small pieces of dough stolen and then eaten.
Gnocchi are simple and quick to prepare but at the same time, they can be tricky. In this gnocchi cooking class, I will share with you all the secrets that my grandmother handed down to me so you can get perfect gnocchi on any occasion.
“Let’s put our hands in the flour…”
We will prepare two different types of gnocchi starting from the fresh ingredients… the classic dough with potatoes and the ricotta cheese one.
“…and in the end, we will eat together!”
At the end of the cooking class, we will eat together what we have prepared before. A three-course meal, cooked without/low salt and sugar in order to taste and savor the true essence of food and be surprised by the sensations that will be perceived on the palate, regional wine, and lots of laughs.
We will provide you with everything you need, you just need to bring your appetite, enthusiasm, and a camera to immortalize the experience.
INFO IN A NUTSHELL
- Book or ask for availabilities
- 4 hours
- dinner 6.30pm-9.00pm
- In the heart of Verona
- up to 7*
- 0-99+ (kids must be accompanied by parents)
- No previous skills needed
- Food lover
- Curious
- Singles
- Couples
- Group of Friends
- Families with Kids
Welcome to our home and our kitchen!
INFO IN A NUTSHELL
- Book or ask for availabilities
- 4 hours
- dinner 6.30pm-9.00pm
- In the heart of Verona
- up to 7*
- 0-99+ (kids must be accompanied by parents)
- No previous skills needed
- Food lover
- Curious
- Singles
- Couples
- Group of Friends
- Families with Kids
Gnocchi means three words to me: sharing, union, family. Just like in the best Italian family, in this cooking class, we’ll make gnocchi all together, sharing time, laugh and preparing this amazing traditional dish with our own hands.
Since I was a child I have always loved helping my grandmother to prepare gnocchi. When I think back to those moments I see the large wooden table of the house in the country, the flour here and there, and the small pieces of dough stolen and then eaten.
Gnocchi are simple and quick to prepare but at the same time, they can be tricky. In this gnocchi cooking class, I will share with you all the secrets that my grandmother handed down to me so you can get perfect gnocchi on any occasion.
“Let’s put our hands in the flour…”
We will prepare two different types of gnocchi starting from the fresh ingredients… the classic dough with potatoes and the ricotta cheese one.
“…and in the end, we will eat together!”
At the end of the cooking class, we will eat together what we have prepared before. A three-course meal, cooked without/low salt and sugar in order to taste and savor the true essence of food and be surprised by the sensations that will be perceived on the palate, regional wine, and lots of laughs.
We will provide you with everything you need, you just need to bring your appetite, enthusiasm, and a camera to immortalize the experience.
Welcome to our home and our kitchen!
WHAT’S INCLUDED?
COOKING CLASS
- A making gnocchi class in Verona where you’ll learn how to prepare the two type of dough: the classical one with potatoes and the other with homemade ricotta cheese.
TASTE
- We’ll taste what we’ve prepared during the class
DRINKS
- Water Sparkling and Still, A glass of a special Wine produced in this region from a small family company
TOOL
- Apron, necessary utensils, ingredients and finally the recipes.
WHAT’S INCLUDED?
COOKING CLASS
- A making gnocchi class in Verona where you’ll learn how to prepare the two type of dough: the classical one with potatoes and the other with homemade ricotta cheese.
TASTE
- We’ll taste what we’ve prepared during the class
DRINKS
- Water Sparkling and Still, A glass of a special Wine produced in this region from a small family company
TOOL
- Apron, necessary utensils, ingredients and finally the recipes.
YOU CAN BOOK ON
``Cooking is the language that, with love and fun, unites everyone beyond borders and barriers``
– Vallì Homemade
``Cooking is the language that, with love and fun, unites everyone beyond borders and barriers``
– Vallì Homemade
THE HOSTS
…Welcome to our home and out kitchen…
Also called “Cinderello”… Him, the only one… The greediest tester… The funniest clumsy assistant that you can find all over the world…
Simply Vallì… The crazy creator of salt-free and sugar-free recipes… Curious and passionate about sharing a good time together.
The careful eye that watches that everything is proceeding in the best way… the taster with a refined palate… he sells himself for a pampering.
Simply Vallì... The crazy creator of salt-free and sugar-free recipes... Curious and passionate about sharing a good time together.
Also called "Cinderello"... Him, the only one... The greediest tester... The funniest clumsy assistant that you can find all over the wolrd...
The careful eye that watches that everything is proceeding in the best way... the taster with a refined palate... he sells himself for a pampering.
WHAT THE PEOPLE WHO PARTICIPATED IN THE COURSE ON GNOCCHI IN VERONA SAY
Valentina and her partner were absolutely wonderful!
We had a wonderful evening!!!
It was a wonderful experience! [...] we loved it! The food was excellent, the explanations were clear, and Vallì and Dave are too nice. [...] we recommend their cooking class to everyone.
NEXT EVENTS
Ti apriamo le porte di casa e della nostra cucina…
Welcome home!
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EVENTS AVAILABLE IN VERONA
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- A super tasty Tiramisù class in Verona
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